Super Bowl concession stands will be serving up an organic and local option this year – white bean chili with vegetables from local, organic farmers. Centreplate, the largest concessions provider for the NFL, partnered with local certified USDA Organic farmers to provide a vegetarian chili option and two meat chili options made from locally raised meats. Green pork chili and red beef chili are the meat options. If you aren’t familiar with it, green pork chili is a Mexican-style chili made with pork, jalapeno peppers, and other Mexican-style ingredients. $2 will be donated from each bowl sold to Farm Aid.